Since May 1, 2014, Michelle Theron has served as Chef de Cuisine at the renowned Pierneef à La Motte Wines Restaurant, La Motte. Since Michelle established her restaurant in 2010, the chef has been passionate about traditional food and committed to sourcing ingredients carefully, perfectly complementing the restaurant's focus on regional cuisine from the Cape Winelands. The third-place finisher among the top 10 cooks in South Africa is Michelle.
